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ROASTED GARLIC AIOLI w/ extra virgin olive oil- 300ml
Roasted Garlic Aioli
Rich, creamy, and deeply moreish — our Roasted Garlic Aioli is the kind of condiment that quickly becomes a staple. Slow-roasting the garlic adds a mellow sweetness and incredible depth of flavour, making this aioli beautifully versatile.
Drizzle it over eggs, slather it in a classic BLT, or add a generous dollop alongside salmon. It’s gorgeous through avocado salads, and it transforms roast veggie dishes when tossed with rocket and parmesan. It’s no wonder this one has developed a cult following — one of our regulars orders four jars at a time, declaring, “I eat it on absolutely everything!”
Crafted with extra virgin olive oil, it’s not only delicious but made with the good fats your body loves.
Ingredients: Extra virgin cold-pressed olive oil, free-range egg, lemon juice, apple cider vinegar, Dijon mustard, roasted garlic, red spice, Himalayan salt, cracked pepper.
Allergen: Contains egg
Storage: Refrigerate immediately. Use within 28 days for freshness.
While much care is taken crafting your condiments, they are made in a kitchen handling gluten-containing cereal grains, milk, soy products, sesame, peanuts, tree-nuts, crustacean & molluscs.
Allergens - While much care is taken crafting your soups, broths, dressings and sauces they are made in a kitchen handling gluten-containing cereal grains, milk, soy products, sesame, peanuts, tree-nuts, fish & shellfish.