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PHO BEEF BONE BROTH- 700ml
PHO BEEF BONE BROTH 700ml
Bring the flavours and fun of Vietnamese pho into your own kitchen.
Why settle for a regular beef bone broth when you can spice things up with the wonderful aromatic spices of Vietnam?
Our Pho Beef Bone Broth is made with grass-fed beef marrow bones, charred onion and ginger, then infused with traditional Gia Vi Pho spices including black cardamom, star anise, clove, coriander, fennel and cinnamon. A little fish sauce, dried orange peel and organic coconut sugar bring everything together to create a rich, deeply savoury and wonderfully aromatic broth.
Inspired by the traditional pho enjoyed on the streets of Hanoi, this broth gives you everything you need to create your own delicious bowl at home.
Create your own PHO
Use our shopping list to grab the fresh ingredients, prep everything and place it into a deep soup bowl. Reheat the broth until piping hot, then pour it over your pho ingredients. The hot broth gently cooks your thinly sliced eye fillet right before your eyes.
It's a delicious and interactive meal to enjoy around the table with friends and family. Add fresh herbs, bean sprouts, chilli, lime and rice noodles, then get your slurp on!
Gluten-free | 700ml | 2 servings, depending on appetite
Ingredients
Grass-fed beef marrow bones, water, charred onion, ginger, fish sauce, dried orange peel, Vietnamese aromatic spices, organic coconut sugar.
Allergen
Contains fish.
Made in a kitchen that also handles gluten-containing cereal grains, milk, soy products, sesame, peanuts, tree nuts, crustaceans and molluscs.
Storage
Keep refrigerated and use within 10 to 12 days after opening.
Can be frozen for up to 3 months. Remove from glass jar before freezing.
Allergens - While much care is taken crafting your soups, broths, dressings and sauces they are made in a kitchen handling gluten-containing cereal grains, milk, soy products, sesame, peanuts, tree-nuts, fish & shellfish.